Full Menus Released for Lunar New Year Food and Beverages at Disneyland Resort

Lunar New Year is approaching and Disneyland Resort will be celebrating with a festival at Disney California Adventure (starting January 21) and treats available at Disney’s Grand Californian Hotel. Check out all of the food and beverages that will be available this season below.

Lunar New Year at Disney California Adventure Park at Disneyland Resort

At Disney California Adventure Park, you can enjoy the limited-time Lunar New Year celebration from January 21 through February 13.

Customers can purchase the popular Sip and savor Past, which offers six coupons redeemable for selected food and non-alcoholic beverages at participating Lunar New Year Market kiosks and restaurants.

Longevity Noodle Co. (available January 21 through February 13; Sip and Savor pass available)

Foodstuffs:

  • Garlic noodles: long noodles tossed in a tangy garlic butter with parmesan cheese
  • Spicy Pork Dandan Noodles: Stir-fried noodles with ground pork and a spicy trichile-mix sauce

Beverages:

  • Salted Pistachio Cold Brew with Joffrey’s Coffee & Tea Co. French Bistro Blend Café
  • Pale Ale with mandarin and bergamot zest
  • New: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)

Lucky 8 Lantern (available January 21 through February 13; Sip and Savor pass available)

Foodstuffs:

  • Shrimp Fried Rice with Garlic Bacon Edamame
  • Short Rib Beef Bulgogi on Rice with Green Onion Salad

Beverages:

  • Peach Yuja-Ade: Peach syrup, yuja, dragon fruit, lemon, and butterfly pea flower tea
  • Soju Peach Yuja-Ade: Soju, peach syrup, yuja, dragon fruit, lemon, and butterfly pea flower tea
  • blond beer
  • New: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)

Bao and Prosperity Buns (available January 21 through February 13; Sip and Savor pass available)

Foodstuffs:

  • Char Siu BBQ Pork Bao: Pickled red onions and jalapeño
  • Chinese Mickey Hot Dog Bun: Mickey-shaped bun buns stuffed with hot dog and topped with sesame seeds and green onions

Beverages:

  • Prosperous Tiger: Vodka, coconut cream, bitters, triple sec, tangerine puree and vanilla bean paste
  • Lychee celebration: Gin, prosecco, lychee purée, lychee syrup, grapefruit juice and yuja
  • bamboo lager
  • New: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)

Red Dragon Spice Merchants (available January 21 through February 13; Sip and Savor pass available)

Foodstuffs:

  • Spicy three-cup chicken served on a bed of jasmine rice
  • Lion’s Head Impossible™ Meatballs: Mini Plant-Based Pork Meatballs Served with Cabbage and Shaoxing Wine Reduction
  • Mickey Purple Sweet Potato Macaron: Red macaron filled with purple sweet potato buttercream and center of fresh cream

Beverages:

  • Dancing firecracker: pineapple juice, guava puree, spiced honey syrup, hibiscus syrup and lime juice
  • Blonde beer with jasmine tea
  • New: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)

Seasonal basket (available January 21 through February 13; Sip and Savor pass available)

Foodstuffs:

Beverages:

  • Mulan Sipper with assorted Coca-Cola bottled beverages or DASANI bottled water

Additional Spring Festival-inspired offerings throughout Disney California Adventure Park

Don’t forget to download the latest version of the Disneyland* mobile app, as select Lunar New Year food deals at select locations are available through mobile ordering!

Seasonal Cart at Redwood Creek Challenge Trail (available from January 21 to February 13)

Food product:

  • Brown Sugar Steamed Bun: Brown sugar steamed bun topped with blue cream cheese frosting (New)

Beverages:

  • White Hot Chocolate: Blue white chocolate topped with toasted marshmallow whipped cream and purple sugar (alcohol free) (New)
  • Hot apple cider cocktail: hot apple cider, spices and cinnamon whiskey topped with a cinnamon stick and a caramel rim (New)

Studio Food Truck (available from January 10 to March 1)

Food product:

  • Hoisin Pork Sliders: Marinated Pulled Pork on Hawaiian Rolls with Apple Slaw (New)

Beverages:

  • Green Tea Slush: almond milk, green tea and vanilla (alcohol free) (New)
  • Lemongrass-Ginger Lemonade: Lemongrass, lemon juice, ginger and mint (without alcohol) (New)

Lucky Fortune Kitchen (available Jan. 21-Feb. 13; mobile ordering and Sip and Savor passes available)

Beverages:

  • Hong Kong-style milk tea: Black tea sweetened with condensed milk served over ice (non-alcoholic) (New)
  • Mulan Sipper with choice of: fountain drink at time of purchase, Hong Kong-style milk tea or Vietnamese iced coffee (non-alcoholic)
  • New: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)

Cappuccino trolley (available Jan. 21-Feb. 13; mobile ordering and Sip and Savor passes available)

Foodstuffs:

  • Baked Char Siu Bao: baked bun stuffed with Chinese barbecue pork (New)
  • Mango-Pineapple Tart: Tart filled with mango and pineapple (New)

Paradise garden grill (available Jan. 21-Feb. 13; mobile ordering and Sip and Savor passes available)

Foodstuffs:

  • Korean barbecue chicken: half chicken with steamed white rice, kimchi, pickled cucumbers and sesame seeds (Sip and Savor portion available)
  • Pork Banh Mi: Grilled pork belly with marinated daikon, carrots, cucumber, jalapeño, cilantro and seasoned mayonnaise on a crispy baguette (sip and savor portion available)
  • Spicy Kung Pao Tofu: Fried tofu with zucchini, yellow squash, broccoli, red peppers, peanuts, and fried rice topped with fried garlic chips (Sip and Savor portion available) (New)
  • Whole Fried Fish: Crispy whole fish, sweet and sour sauce, steamed rice, sautéed vegetables and chicken soup – served as a family for two
  • Raspberry Green Tea Parfait: Green tea mousse, raspberry jelly, white sponge cake, white chocolate mousse and candy pearls
  • Sides of steamed or fried rice

Beverages:

  • Tiger milk tea with brown sugar boba (alcohol free) (New)
  • Soju Cocktail: Soju, Ginger Beer, Lemon, Basil, Fresno Chili, Lychee Flavor Filled Boba (Alcohol Free) (New)
  • Mulan Sipper with choice of fountain drink at time of purchase (non-alcoholic)
  • New: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)

Paradise Gardens Special Event Basket (available from January 21 to February 13)

Foodstuffs:

  • Gochujang Wings: Chicken wings with spicy gochujang sauce
  • Asian-style street corn: steamed corn on the cob rolled in a spicy gochujang sauce (New)
  • Korean-style barbecue nachos: Bulgogi pork belly, cheesy corn sauce, gochujang cream, fresh radishes and spicy cucumbers on homemade fries (New)
  • Orange cotton candy
  • Mango-Pineapple Tart: Tart filled with mango and pineapple (New)

Beverages:

  • Mulan Sipper with assorted Coca-Cola, bottled beverage or DASANI bottled water (non-alcoholic)
  • Pale Ale Puffed Rice

lamp fair (available from January 21 to February 13)

Foodstuffs:

  • Korean-style barbecue nachos: Bulgogi pork belly, cheesy corn sauce, gochujang cream, fresh radishes and spicy cucumbers on homemade fries (New)
  • Kung Pao Bao: Kung Pao Glazed Crispy Pork Belly, Chili Peanuts, Steamed Bao Bread, Red Bell Pepper and Green Onion Salad
  • Oolong Donut: donut sprinkled with oolong served with oolong custard and orange soy pudding dips

Beverages:

  • Lunar cocktail: Chinese Baiju liqueur, smoked orange syrup, orange bitters and lemon juice garnished with orange peel (New)

Disney’s Grand Californian Hotel & Spa

GCH Holiday Trolley

Foodstuffs:

  • Lantern Whoopie Pie: Whoopie pie filled with vanilla buttercream and dipped in pearl sprinkles
  • Assorted Pretzel Sticks: Tiger Stripe Chocolate Pretzel Sticks
  • Mickey-Shaped Tiger Sugar Cookie: Sugar cookie dipped in red chocolate with a golden Mickey-shaped tiger
  • Mickey Mouse Tiger Stripe Sugar Cookie: Sugar cookie dipped in red chocolate with golden tiger stripes

For more Disneyland Resort news and information, follow Disneyland News Today at Twitter, Facebook, and instagram.

Comments are closed.